Book now to reserve your date
My diary is always open for both private dining events and weddings, it is not too early to contact me to discuss your next event.
Book Now
Previous Menu's
February 2022
4 course tasting menu
Goats cheese, BBQ carrot, Carrot puree, walnut pesto
Braised beef cheek, stilton and mushroom croquette, roasted broccoli, beef and port jus
Rhubarb and prosecco parfiat, white chocolate mousse, meringue, rhubarb gel
Toffee apple terrine, vanilla ice cream, caramel sauce
6 course tasting menu
Goats cheese, BBQ carrot, carrot puree, walnut pesto
Pigeon, cauliflower dark chocolate, game dressing
Cod fillet, butternut squash, herb sauce
Braised beef cheek, stilton and mushroom croquette, roasted broccoli, beef and port jus
Rhubarb and prosecco parfait, white chocolate mousse, meringue, rhubarb gel
Toffee apple terrine, vanilla ice cream, caramel sauce
March 2022
4 course tasting menu
Pork cheek, roasted onion, sour apple
Poached chicken breast, confit leg and leek croquette, chicken fat mash, chicken and lemon thyme dressing
Pineapple upside down sponge, coconut sorbet
Millionaire tart, banana ice cream, hazelnut
6 course tasting menu
Duck liver and rhubarb profiterole
Pork cheek, roasted onion, sour apple
Cod, cauliflower and yoghurt puree, mushroom
Poached chicken breast, confit leg and leek croquette, chicken fat mash, chicken and lemon thyme dressing
Pineapple upside down sponge, coconut sorbet
Millionaire tart, banana ice cream, hazelnut
November 2021
4 course tasting menu
Mushrooms on toast
Venison, Beetroot, Cherry, Walnut
Pornstar Martini
Raspberry parfait, Aerated white chocolate, Honeycomb
6 course tasting menu
Mushrooms on toast
Chicken, Chorizo, goats cheese
Scallop, Cauliflower, Curried raisin
Venison, Beetroot, Cherry, Walnut
Pornstar Martini
Raspberry parfait, Aerated white chocolate, Honeycomb
December 2021
4 course tasting menu
Mushroom mousse, Slow cooked egg yolk, Beer pickled onions, Walnuts crumble
Duck breast, Pomme anna, Beetroot, Apple, Duck jus
Chocolate, Spiced pear, Orange sorbet, Ginger cumble
Christmas 'sticky toffee' pudding, Brandy-scotch sauce, Clotted cream ice cream
6 course tasting menu
December 2021
